Collection: Rice, Flour & Pulses

Rice, flour, and pulses are staple foods in many cultures around the world. They are used in a variety of dishes and are considered to be nutritious and a good source of energy. Rice, flour, and pulses come in many different varieties, and each has its own unique characteristics and uses.

Rice is a cereal grain that is a staple food for more than half of the world's population. It is a good source of carbohydrates and is low in fat. There are many different types of rice, such as white rice, brown rice, and wild rice. White rice is the most common type and is often used in a variety of dishes, including sushi, stir-fries, and pilafs. Brown rice is considered to be healthier than white rice as it is less processed, and therefore it retains more of its natural nutrients. Wild rice is not actually rice, but it is a type of grass that is high in protein and antioxidants.

Flour is a powder made by grinding cereal grains, such as wheat, barley, or rye. Flour is used in many different dishes, including bread, pasta, and pastry. There are many different types of flour, such as wheat flour, barley flour, and rye flour. Wheat flour is the most common type and is used to make bread, pasta, and pastry. Barley flour has a nutty flavor and is often used in bread and other baked goods. Rye flour is considered to be healthy as it is high in fiber and protein.

Pulses are a type of legume that is high in protein, fiber, and other nutrients. They are often used as a substitute for meat and are considered to be a staple food in many cultures around the world. Some popular types of pulses include lentils, chickpeas, and peas. Lentils are a staple food in many cultures and are often used in soups, stews, and curries. Chickpeas are also a staple food and are often used in hummus, falafel, and other dishes. Peas are also a staple food and are often used in soups, stews, and curries.

When purchasing rice, flour, and pulses, it's important to consider factors such as quality, freshness, and ingredients. It's best to purchase products from reputable brands and to ensure that they have been properly stored and handled to maintain their freshness and quality. Additionally, it's important to consider personal preferences and dietary restrictions when making purchasing decisions, as different types of rice, flour, and pulses may have varying nutritional profiles and may be more suitable for certain dishes or dietary needs. For example, people with gluten sensitivities may opt for gluten-free flours such as almond flour or chickpea flour. Similarly, people looking to reduce their carbohydrate intake may opt for alternative forms of rice such as cauliflower rice or broccoli rice.

When it comes to rice, it's important to consider factors such as the type of rice, the origin of the rice, and the method of processing. Some types of rice such as Basmati rice and Jasmine rice are considered to be of higher quality and have a distinct aroma and flavor. Additionally, rice grown in certain regions such as India, Thailand, and Pakistan are considered to be of high quality. Also, opting for organic rice can be a healthier choice as it is grown without the use of pesticides and chemical fertilizers.

When it comes to flour, it's important to consider factors such as the type of flour, the origin of the flour, and the method of processing. Some types of flour such as whole wheat flour and unbleached flour are considered to be of higher quality and have more nutritional value compared to refined flour. Additionally, opting for organic flour can be a healthier choice as it is grown without the use of pesticides and chemical fertilizers.

When it comes to pulses, it's important to consider factors such as the type of pulse, the origin of the pulse, and the method of processing. Some types of pulses such as lentils, chickpeas, and peas are considered to be of higher quality and have more nutritional value compared to other types of pulses. Additionally, opting for organic pulses can be a healthier choice as they are grown without the use of pesticides and chemical fertilizers.

In conclusion, rice, flour, and pulses are staple foods that are used in many cultures around the world. They come in many different varieties, and each has its own unique characteristics and uses. When purchasing rice, flour, and pulses, it's important to consider factors such as quality, freshness, and ingredients, and to consider personal preferences and dietary restrictions when making purchasing decisions. Additionally, it's important to consider the origin and method of processing as it may affect the nutritional value and quality of the product.

Rice, Flour & Pulses Brands

When it comes to purchasing rice, flour, and pulses, there are many brands available in the market, each with their own unique characteristics and reputation. Some popular brands include:

Tilda: Tilda is a popular brand of rice that is known for its high-quality Basmati rice. They offer a wide range of Basmati rice varieties, such as Pure Basmati, Steamed Basmati, and Pilau Basmati, that are suitable for a variety of dishes.

Aashirvaad: Aashirvaad is a popular brand of flour in India, known for its high-quality wheat flour. They offer a wide range of wheat flour varieties, such as whole wheat flour, atta, and maida, that are suitable for a variety of dishes.

Daawat: Daawat is a popular brand of rice that is known for its high-quality Basmati rice. They offer a wide range of Basmati rice varieties, such as Classic Basmati, Rozana Basmati, and Dubar Basmati, that are suitable for a variety of dishes.

MDH: MDH is a popular brand of spices and pulses in India, known for its high-quality and authentic Indian flavors. They offer a wide range of pulses and lentils such as chana dal, moong dal, and masoor dal.

Ashoka: Ashoka is a popular brand of pulses and lentils in India, known for its high-quality and authentic Indian flavors. They offer a wide range of pulses and lentils such as chana dal, moong dal, and masoor dal.

Ashirwad: Ashirwad is a popular brand of flour in India, known for its high-quality wheat flour. They offer a wide range of wheat flour varieties, such as whole wheat flour, atta, and maida, that are suitable for a variety of dishes.

When purchasing rice, flour, and pulses, it's important to consider factors such as quality, freshness, and ingredients. It's best to purchase products from reputable brands and to ensure that they have been properly stored and handled to maintain their freshness and quality. Additionally, it's important to consider personal preferences and dietary restrictions when making purchasing decisions, as different brands may have varying levels of nutritional value and taste.
782 products
  • Indiana Roasted Bhuna Chana - (1Kg)
  • Bytewise Organic Urad Dal White Whole / Urad Gota, 1 kg
  • Organic Purify All Natural and Fiber-Rich Pearl Barley Jau Ghat 400GM
  • Ogranny Farm Products - Mixed Millets - Natural & Organic Grains Combo Pack of 5 - 2.5kg | Kodo Millet 500g | Proso Millet 500g | Little Millet 500g | Foxtail Millet 500g | Barnyard Millet 500g | Nutrient Powerhouse, High Protein & High Fiber Millets, Per
  • Organic Tattva - Organic Brown Basmati Rice 2 KG | Helps in Weight Management| Rich in Essential Nutrients, High Fibre Goodness and Zero Cholesterol Wellness | Gluten Free and No Additives
  • FOODESI Delicious Corn Starch 200 gm
  • MASTER COOK Dalia (Broken Wheat)- 1Kg
  • DOUBLE CHABI ROYAL BASMATI RICE -5KG
  • jioo organics Barley Fiber-rich Sattu
  • Naturevibe Botanicals Organic Garlic Powder Dry - 200gm
  • Gutfit - Gluten Free Flour (500g) | Low Carb
  • Vama SOYA Flour (50 % Protein & 98% Fat Free) - 500g
  • VMD Premium RAW KOLLAM Rice / Nei Choru - 5Kg (World's Best Rice)
  • Re:Live Wheat Bran Healthy & High Fibre Box, 500g
  • Dolce Vita Pearl Couscous (Toasted, 200g)
  • Francine French All Purpose Flour, Baking Flour, Unbleached, 1 Kg x 3 , Preservative free, GMO Free
  • Horsegram/Kulith/Hulga Flour - 500g
  • Bytewise Organic Corn Flour/ Maize Atta, 500 GMS
  • Mah Boonkring Jasmine Gold Thai Rice (2 Kg)
  • MeraKisan Organic Chawli/ Cowpea Pouch, 500 g
  • Bague Premium White Corn Flour Powder For Cooking 200g
  • Eat Millet Multi Millet UPMA RAVA Pack of 2
  • PMARK XL LONGEST BASMATI RICE 1 KG + FREE SOOJI 200gms
  • Tilda Pure Original Basmati Rice, Unflavored, White, 5 kg
  • Healthy Basics Organic White Quinoa, 1 KG
  • SundarLaxmi Fasting Food Barnyard Millet - 400gm | Samak | Samo | Vari | Bhagar for Vrat (Upvas/Fast)
  • Haute Teinte Malted Barley Flour | Professional | Diastatic | Great Essential for Baking | No Added Flavor | No Added Color | Low in Gluten (200gm)
  • Deccan Organic Red Poha 500 GMS Pack , 2 Count
  • Ramarajyam Green - Akshya Ponni RNR Boiled Rice 5 Kg
  • Classic Harvest Healthy and Nutritious Roasted Wheat Daliya/ Dalia / Broken Wheat 500g
  • B&B Organics Mappillai Samba Hand Pounded Red Rice, 10 kg
  • Nutty Yogi Gluten Free Amaranth Flour | Rajgira Atta | Grain Free | Fast Friendly Atta - 500 gm
  • B&B Organics Par-Boiled/ Kerala Matta Rice (Palakadan Rice) - 1 kg
  • Nutrela Chunks, 1Kg
  • nutndiet Fresh and Organic Coconut Flour | Vegan | Gluten-Free | Non-GMO| 1kg…
  • Shivansh Emmer Wheat Flour -5 kg
  • Organic Purify Chandi Vark/German 100% Pure World's Finest Silver Leaves -10 Leaves
  • Naga Sooji Whole Wheat (Chakki Fresh) Atta, 5 kg
  • Truefarm Organic Red Rajma | Organic Red Kidney Beans - 1Kg (Pack of 2 x 500g)
  • Veer SAINIK Barley Sattu Jau Sattu / Organic Jau SATTU 350 GM ( 175 GM × 2 PCS)